Brown-rice miso
Leftover rice, onion, lentils
1-bag kukicha tea
Toasted sunflower seeds
A couple of bites of fresh-cooked short-grain brown rice, millet, wild rice, and sunflower seeds
2-bag kukicha tea
EASTER SUNDAY DINNER
Thermos of fresh-cooked short-grain brown rice, millet, wild rice, and sunflower seeds and two umeboshi plums
Fresh-cooked carrots from the buffet
1-bag kukicha tea
Tamari almonds
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