Barley-miso wakame soup
Leftover quinoa (traditional and red), millet, wild rice
Toasted sunflower seeds
2-bag kukicha tea
Leftover quinoa (traditional and red), millet, wild rice
Leftover burdock and carrot matchsticks
Tamari almonds
1-bag kukicha tea (plus 2-reused bags)
Long-grain brown rice and sesame-oil sauteed shallots, pressure-cooked
Gomasio
Toasted sunflower seeds
Tamari pumpkin seeds
Toasted almonds
1-bag kukicha tea
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