Breakfast
Miso wakame soup
Thermos of steamed leftover rices (short brown, medium brown, and wild)
Gomasio
Toasted sunflower seeds and almonds
2-bag kukicha tea
Lunch
At the Old Wagon Saloon and Grill
Veggie burger on whole wheat bread (hold the lettuce, tomato, onion, and cheese)
Beer battered Crispy Onion Rings
3-bag kukicha tea
Dinner
Leftover steamed leftover rices (short brown, medium brown, and wild)
Fresh-cooked half and half whole brown rice and oat groats
Oven-roasted carrots in coconut oil
2-bag kukicha tea
Related Blog Articles:
xxx
My Own Fat Camp