Miso wakame soup
Steamed leftover rices
3-bag kukicha tea
Leftover quinoa, millet, wild rice
Soy sauce
Gomasio
Toasted sunflower seeds and cashews
2-bag kukicha tea
Steamed leftover rices (short brown, medium brown, and wild rice)
Umeboshi plum
4-bag kukicha tea
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