Friday, July 12, 2013

Day #149 Of My Weight-Loss Diet

Breakfast
Barley miso broth, wakame, leftover 3-rice blend (Jasmine, Wild, Long), leftover onion and lentils
Cranberry juice
Garden of Eatin' Blue Chips No Salt
2-bag kukicha tea


Lunch
Fresh-cooked quinoa
Leftover soup from breakfast
Garden of Eatin' Blue Chips No Salt
Tamari almonds
2-bag kukicha tea


Dinner
AT GAYLE'S BAKERY AND ROTISSERIE
Polenta (omit tomato sauce, cheese, mushrooms)
Honey whole wheat roll
Hot water
Cranberry juice back at home



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