Barley miso broth
Wakame seaweed
Leftover 3-rice blend (Jasmine, Wild, Long)
Ground pecans
4-bag kukicha tea
Veggie patty made with leftover onion, lentils, 3-rice blend (Jasmine, Wild, Long), Ak Mak whole wheat sesame cracker crumbs, leftover stir-fried veggies, sesame oil, soy sauce, and tamari almonds
Fresh lettuce
4-bag kukicha tea
PM Break: 4-bag kukicha tea
Whole wheat spaghetti with tomato sauce
Steamed broccoli
Soy sauce
Tamari almonds
Seaweed Love snack
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