Barley miso broth
Leftover short and long brown rices
Steamed grated carrot
3-bag kukicha tea
Leftover short and long brown rices
Leftover quinoa and onion
Grated carrot sauteed in sesame oil
Seaweed gomasio
2-bag kukicha tea
AT DHARMA'S Vegetarian Restaurant
Lentil Veggie Soup
3-Seed whole wheat roll
Brown Rice
Yam (Jewel)
Choice Organics Bancha Tea
Related Blog Articles:
Dharma's Organic Vegetarian Restaurant — A Delicious Dinner On Day #5
My Own Fat Camp
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