AT WHALE CITY BAKERY
Broccoli croissant
Latte with whole milk
AM Break: 3-bag kukicha tea
Barley miso soup with carrots and carrot tops
Leftover short, basmati, sunflower-seed rice
Steamed broccoli with leftover carrot, sweet potato, Lightlife 3-grain tempeh
Blue Chips No Salt (Garden of Eatin'), tamari almonds
Verbena Mint Organic Tea (Mighty Leaf)
PM Break: 2-bag kukicha tea (also, I packed some of Whale City Bakery's whole wheat bread, toasted and buttered, to take to the fair, but never ate it!)
AT THE COUNTY FAIR
Corn on the cob
Water
AT GAYLE'S BAKERY
Small croissant
Hot water
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