Breakfast
Barley miso broth
Broccoli
Vital Vittles Real Rolls (whole wheat)
3-bag kukicha tea
Lunch
Fresh cooked brown rice (short)
Leftover stirfry veggies (onion, peppers)
Soy sauce
Vital Vittles Real Roll
Peanut butter
Barley miso and broccoli soup
2-bag kukicha tea
Dinner
Brown rice
Sweet potato, carrots, and Lightlife 3-Grain Tempeh (boiled and pan-fried in sesame oil)
Soy sauce
Tamari almonds
4-bag kukicha tea
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