Breakfast
Brown-rice miso broth
Fresh-cooked Lundberg "Jubilee" rice blend
1-bag kukicha tea
Picnic thermos jug of Jubilee mixed rices,
oven-roasted sweet potato, shallot, and carrot
in coconut oil and Utah sea salt — at the Felton Covered Bridge
Organic peppermint white-sage tea — at the White Raven Coffee Shop
Afternoon Tea Break
Tamari almonds
3-bag kukicha tea
Dinner
Reheated leftovers millet-cauliflower "mashed potatoes," sweet potato, and shallot in sesame oilToasted sunflower seeds
Tamari almonds
1-bag kukicha tea
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